Wouldn't it be nice to wake up to freshly baked pumpkin pie for breakfast? Well, this is the next best thing! This overnight oats recipe is full of healthy fats, carbs, and protein to keep you satisfied while you start your day.
- 1/2 Cup Rolled Oats
- 2 TBSP Pumpkin Puree
- 1/4 cup Almond Milk
- 1 tsp GoldynGlow Blend of Choice
- 1 tsp Sweetener
- Combine all of the above ingredients into a small container (with lid).
- Leave in the refrigerator overnight (or 1 hour minimum).
- Enjoy as is or heat on the stove or in the microwave if you prefer it hot!